Ohagi
＜Basic information＞ ・Serving size：4 people ・Preparation time：60 minutes ＜Ingredient＆Amount＞ 250g red be […]
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Oyako don (Rice bowl with chicken and egg)
＜Basic information＞ ・Serving size：1 person ・Preparation time：10 minutes ＜Ingredient＆Amount＞ 80g halal c […]
Read moreInari sushi (Sushi wrapped in fried bean curd)
＜Basic information＞ ・Serving size：1 person ・Preparation time：20 minutes ＜Ingredient＆Amount＞ 1 sheet of […]
Read moreBoiled whitebaite bowl
＜Basic information＞ ・Serving size：1 person ・Preparation time: 5 minutes ＜Ingredient＆Amount＞ 200g rice 30g boil […]
Read moreTemaki sushi
＜Basic information＞ ・Serving size：1 person ・Preparation time：30 minutes ＜Ingredient＆Amount＞ 1 go rice (1go: ap […]
Read moreNagoya supeciality！Tenmusu (Tempura rice ball)
＜Basic information＞ Serving size: 20 pieces (For 4 people) Preparation time: 40 minutes ＜Ingredient＆Amount＞ 10 […]
Read moreGyudon (Beef rice bowl)
＜Basic information＞ ・Serving size：1 person ・Preparation time：15 minutes ＜Ingredient＆Amount＞ 110g rice 6 […]
Read moreRed beans rice
<Basic Information> Quantity: 1 servings Cooking time: 90minutes <Ingredients > 110g Rice 1 […]
Read moreSukeroku sushi （Inari sushi＆sushi roll）
＜Basic information＞ ・Serving size：1 person ・Preparation time：40 minutes ＜Ingredient＆Amount＞ 110g rice 1g black […]
Read moreChicken Namban Onigirazu
<Basic Information> – Quantity: 1 servings – Cooking time: 20 minutes <Ingredients> Fr […]
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