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Tag: atsuage

Simmered chinese cabbage and deep fried tofu

Wednesday November 11th, 2015 Seiichi Kasaoka seminar

＜Basic information＞ Serving size: 2 people Preparation time: 20 minutes Calorie: 100kcal ＜Ingredient＆Am […]

Category: December recommend, January Recommend, February Recommend, Soybeans & Beans Tags: atsuage, chinese-cabbage

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