Simmered pumpkin and minced chicken
＜Basic information＞ ・Serving size：1 person ・Preparation time：20 minutes ＜Ingredient＆Amount＞ 50g ground chicken […]
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Non fried daigakuimo (Candied sweet potato)
＜Basic information＞ ・Serving size：2 people ・Preparation time：25 minutes ＜Ingredient＆Amount＞ 300g（1 piec […]
Read moreWarabimochi (A bracken-starch dumpling)
＜Basic information＞ ・Serving size：1 people ・Preparation time：10 minutes (Excluding a cool down time) ・Calorie： […]
Read moreSimmered taro
＜Basic information＞ Serving size: 1 person Preparation time: 30 minutes ＜Ingredient＆Amount＞ 200g taro 1 […]
Read moreSoybeans meringue
＜Basic information＞ Serving size: 1 person Preparation time: 30 minutes ＜Ingredient＆Amount＞ 200g soybea […]
Read moreSweet potato oshiruko
＜Basic information＞ Serving size :4 people Preparation time: 30 minutes Calorie: 220kcal ＜Ingredient＆Am […]
Read moreRoasted tea jelly with fruits
＜Basic information＞ Serving size: 1 person Prepration time: 30 minutes Calorie: 45kcal ＜Ingredie […]
Read moreColorful seafood carpaccio
＜Basic information＞ Serving size: 2 people Preparation time: 30 minutes ＜Ingredient＆Amount＞ 60g salmon […]
Read moreSimmered shrimp spinach cream
＜Basic information＞ Serving size: 1 person Preparation time: 30 minutes ＜Ingredient＆Amount＞ 1/4 onion 8 […]
Read moreNagoya supeciality！Tenmusu (Tempura rice ball)
＜Basic information＞ Serving size: 20 pieces (For 4 people) Preparation time: 40 minutes ＜Ingredient＆Amount＞ 10 […]
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